10 Best

Wüsthof Utility Knives

of May 2024

  1. Product Highlights
    • The wüsthof classic 6" utility knife is smaller than a cook’s knife but larger than a paring knife, making it the perfect tool for a multitude of tasks. a utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions and herbs as well as cutting vegetables or slicing small meats.
    • Each classic knife is forged from a single block of high carbon stainless steel and tempered to 58-degree hrc for lasting edge retention, integral blade strength, and ease of maintenance. the precision edge technology (petec) yields a blade that is 20% sharper with twice the edge retention.
    • Wüsthof’s best-selling collection for generations, the classic series offers a timeless design with superior performance and consistent quality. this premium line is an authentic piece for all food fans and sets the standards for quality and performance in the kitchen. with its vast selection of blade shapes and sizes, classic offers the right tools for every profession...
    • Features a full tang that is triple riveted to the handle for added stability and precise control. classic series handles are made of a highly durable synthetic material – polyoxymethylene (pom) – which has a tighter molecular structure to resist fading and discoloration.
    • Family owned for seven generations, wüsthof was founded in solingen, germany over 200 years ago. wüsthof’s cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards.
  2. Product Highlights
    • The classic white 6” utility knife is smaller than a cook’s knife, but larger than a paring knife, making it extremely versatile for a wide range of tasks. use it for all types of food preparation including mincing onions or herbs to slicing tomatoes and charcuterie meat. the hand-honed high-carbon steel blade maintains a razor-sharp edge, and the handle perfectly balan...
    • Each classic white knife is forged from a single piece of high carbon stainless steel and tempered to 58-degree hrc for lasting edge retention, integral blade strength, and ease of maintenance. the precision edge technology (petec) yields a blade that is 20% sharper with twice the edge retention.
    • The classic white series embraces all the favourite features that food lovers and professional chefs have come to rely on from the classic series, but now with a refined white handle. the white series combines superior performance with a modern simplistic design for timeless knives that offer everything you need for preparing and plating fresh food.
    • Features a full tang that is triple riveted to the handle for added stability and precise control. classic white series handles are made of a highly durable synthetic material – polyoxymethylene (pom) – which has a tighter molecular structure to resist fading and discoloration.
    • Family owned for seven generations, wüsthof was founded in solingen, germany over 200 years ago. as a premium manufacturer, wüsthof’s cutlery holds the solingen decree, a designation reserved for products that meet the strictest quality standards.
  3. Product Highlights
    • The wüsthof classic 4.5" utility knife is smaller than a cook’s knife but larger than a paring knife, making it the perfect tool for a multitude of tasks. a utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions and herbs as well as cutting vegetables or slicing small meats.
    • Each classic knife is forged from a single block of high carbon stainless steel and tempered to 58-degree hrc for lasting edge retention, integral blade strength, and ease of maintenance. the precision edge technology (petec) yields a blade that is 20% sharper with twice the edge retention.
    • Included components: kitchen knife
    • Wüsthof’s best-selling collection for generations, the classic series offers a timeless design with superior performance and consistent quality. this premium line is an authentic piece for all food fans and sets the standards for quality and performance in the kitchen. with its vast selection of blade shapes and sizes, classic offers the right tools for every profession...
    • Features a full tang that is triple riveted to the handle for added stability and precise control. classic series handles are made of a highly durable synthetic material – polyoxymethylene (pom) – which has a tighter molecular structure to resist fading and discoloration.
    • Family owned for seven generations, wüsthof was founded in solingen, germany over 200 years ago. wüsthof’s cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards.
  4. Product Highlights
    • Used for bread, cheese, tomatoes, and meat – the classic ikon crème 5” serrated utility knife is designed to easily slice through food with tough skins and soft interiors. the perfect tool for any job that is too large for a paring knife, and too small for a cook’s knife.
    • Each classic ikon crème knife is forged from a single piece of high carbon stainless steel and tempered to 58° rockwell hardness for lasting edge retention, integral blade strength, and ease of maintenance. precision edge technology (petec) which is exclusive to wüsthof knives, yields a blade that is 20% sharper with twice the edge retention for a knife that will last a...
    • Included components: kitchen knife
    • The wüsthof classic ikon crème series combines perfect ergonomics, excellent balance and exceptional performance for a true culinary experience. with its modern design and contoured handle, this razor-sharp serrated utility knife is one that you will reach for time and time again.
    • The knife’s crème coloured handle rests comfortably in the hand while the small curvatures along the grip ensure a secure hold while prepping food. the handle is made from a highly durable synthetic material – polyoxymethylene (pom) – which has a tighter molecular structure to resist fading and discoloration. the half bolster allows for the knife to be honed and sharpen...
    • Family owned for seven generations, wüsthof was founded in solingen, germany over 200 years ago. wüsthof’s cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards.
  5. Product Highlights
    • The wüsthof classic ikon 4.5" utility knife is smaller than a cook’s knife but larger than a paring knife, making it the perfect tool for a multitude of tasks. a utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions and herbs as well as cutting vegetables or slicing small meats.
    • The knife’s black contoured handle rests comfortably in the hand while the small curvatures along the grip ensure a secure hold while prepping food. the handle is made from a highly durable synthetic material – polyoxymethylene (pom) – which has a tighter molecular structure to resist fading and discoloration. the half bolster allows for the knife to be honed and sharpe...
    • Included components: kitchen knife
    • The wüsthof classic ikon series combines perfect ergonomics, excellent balance and exceptional performance for a true culinary experience. with its modern design and contoured handle, this razor-sharp utility knife is the one you will reach for time and time again.
    • Each classic ikon knife is forged from a single block of high carbon stainless steel and tempered to 58° rockwell hardness for lasting edge retention, integral blade strength, and ease of maintenance. the precision edge technology (petec) yields a blade that is 20% sharper with twice the edge retention for a knife that will last a lifetime. wash by hand only.
    • Family owned for seven generations, wüsthof was founded in solingen, germany over 200 years ago. wüsthof’s cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards.
  6. Product Highlights
    • Used for bread, cheese, tomatoes, and meat – the classic 5” serrated utility knife is designed to easily slice through food with tough skins and soft interiors. the perfect tool for any job that is too large for a paring knife, and too small for a cook’s knife. this knife makes the perfect addition to any cheese or charcuterie platter.
    • Each classic knife is forged from a single block of high carbon stainless steel and tempered to 58-degree hrc for lasting edge retention, integral blade strength, and ease of maintenance. the precision edge technology (petec) yields a blade that is 20% sharper with twice the edge retention.
    • Included components: kitchen knife
    • Wüsthof’s best-selling collection for generations, the classic series offers a timeless design with superior performance and consistent quality. this premium line is an authentic piece for all food fans and sets the standards for quality and performance in the kitchen. with its vast selection of blade shapes and sizes, classic offers the right tools for every profession...
    • Features a full tang that is triple riveted to the handle for added stability and precise control. classic series handles are made of a highly durable synthetic material – polyoxymethylene (pom) – which has a tighter molecular structure to resist fading and discoloration.
    • Family owned for seven generations, wüsthof was founded in solingen, germany over 200 years ago. wüsthof’s cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards.
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