7 Best

Valley Quests

of April 2024

  1. Product Highlights
    • Light double layer crunch: we start our pita chips with fresh artisanal double-layer baked pita bread which is then lightly fried to create our signature light and crunchy pita chips. finally, we flavour the chips with sea salt, ground black pepper, garlic and our unique blend of herbs and spices to create healthy chips, unlike anything you have tasted before. so next t...
    • The versatile recipe ingredient: pita chips aren't just for dipping. use them to add texture and crunch to falafel bowls or as a salad topper. substitute them for nacho chips for a twist on classic nachos. add them to your favourite savoury soup instead of soda crackers or soup crackers. pair them with veggies and dip to make healthy snacks for kids, or keep some in a s...
    • Fresh real ingredients: every bag of cedar valley pita chips begins with the same natural ingredients that you probably use in your home regularly. we don't use artificial flavours, colours or preservatives and use only virgin coconut oil in our vegan chips. in addition, our pita chips are non-gmo project verified, north america's most rigorous third-party verification ...
    • These chips are made for dipping: if you've never tried pita chips, they're a light and crispy dipping alternative to regular chips and snacks like potato chips, rice cakes, tortilla chips, crackers, baked chips, or veggie chips. try pairing our pita chips with dips like hummus, spinach dip, tahini, queso cheese dip, salsa, or your favourite homemade chip dip. whether y...
    • Making dreams a reality: at just 16, cedar valley founder ameen fadel dreamed of being an entrepreneur. well known at school potlucks for his mom's fattoush salad dressing, he often heard comments that they should bottle it and sell it. with a small grant from his school board and his mom's signature recipe, canada's first bottled fattoush salad dressing was born. today...
  2. Product Highlights
    • Light double layer crunch: we start our pita chips with fresh artisanal double-layer baked pita bread which is then lightly fried to create our signature light and crunchy pita chips. finally, we flavour the chips with sea salt, ground black pepper, garlic and our unique blend of herbs and spices to create healthy chips, unlike anything you have tasted before. so next t...
    • The versatile recipe ingredient: pita chips aren't just for dipping. use them to add texture and crunch to falafel bowls or as a salad topper. substitute them for nacho chips for a twist on classic nachos. add them to your favourite savoury soup instead of soda crackers. pair them with veggies and dip to make healthy snacks for kids, or keep some in a snack box in the c...
    • Fresh real ingredients: every bag of cedar valley pita chips begins with the same natural ingredients that you probably use in your home regularly. we don't use artificial flavours, colours or preservatives and use only virgin coconut oil in our vegan chips. in addition, our pita chips are non-gmo project verified, north america's most rigorous third-party verification ...
    • These chips are made for dipping: if you've never tried pita chips, they're a light and crispy dipping alternative to regular chips and snacks like potato chips, rice cakes, tortilla chips, crackers, baked chips, or veggie chips. try pairing our pita chips with dips like hummus, spinach dip, tahini, queso cheese dip, salsa, or your favourite homemade chip dip. whether y...
    • Making dreams a reality: at just 16, cedar valley founder ameen fadel dreamed of being an entrepreneur. well known at school potlucks for his mom's fattoush salad dressing, he often heard comments that they should bottle it and sell it. with a small grant from his school board and his mom's signature recipe, canada's first bottled fattoush salad dressing was born. today...
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