8 Best
Thailand Pot And Pans
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Product Highlights- ✅ perfect your recipe: bring out fresh new flavors from a tired and true, old world style traditional sticky rice steaming pot. the aluminum pot has a wide mouth that allows any conical shape of a bamboo steamer basket to sit inside. the aluminum pot allows the water to boil without allowing the water to actually touch the rice.
- ✅ pot size: 8.67 inch diameter wide and 7.28 inch height and it’s an authentic replacement pot that you will only find in only the most traditional of thai village kitchens.
- ✅ authentic thai cookware: making the best sticky rice requires the correct kit. this time tested, village original is just the right equipment for the job and is absolutely imperative for creating the renown jasmine rice texture and aroma for authentic thai cuisine.
- ✅ machined finish: flat brushed aluminum surface texture with rolled lip that is smooth to the touch and no sharp edges like many of the cheaper alternatives.
- ✅ easy care, simple to clean: rinse with water and dry. in thailand, this cookware is use daily, and mostly over a propane burner, which will blacken the bottom over time. that’s just a sign of character, as this pot will provide years of service.
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Product Highlights
- 🍉 enamelware are made from coated steel and coated stainless with color safety for food.
- 🍉 suitable for use or buy as a gift or even for collectable.
- 🍉 the main products are coated steel and coated stainless (enamelware).
- 🍉 cannot be used in the microwave
- 🍉 100% satisfaction guarantee! if for any reason you're not 100% satisfied, please let us know and our customer service team will assist you in 24 hours.
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Product Highlights
- How to use: for serving sticky rice both home and use in restaurant, special gift and for collecting things. quantity: 1 x basket sticky rice kratip small
- Size by approx. diameter 3.25", deep 2.00", height 3.25" inches. weight: 34.00g. this rice basket shows the identity of e-san culture when people have eaten food.
- It is a popular and valuable container because it can keep heat very well, while steam can evaporate from the container. sticky rice is packed in the kra-tip before eating. thai people have eaten sticky rice by using their own hand to hold each piece of rice to eat with other food.
- What is a sticky rice basket? this is made from the wisdom of thai e-san culture . thai e-san live in the northeast of thailand.
- Thai e-san have usually eaten sticky rice, which was the favorites rice of them, and the container used to collect sticky rice called "kra-tip" in thai. a kra-tip container of rice northeast thailand in many sizes, from small to large.
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Product Highlights
- Corrosion-resistant stainless steel cleans easily, is nearly indestructible, and is highly animal-resistant
- Pot is available in three sizes: 12cm, 14cm, and 16cm diameters
- Use the pot to cook over a camp stove or fire; you can also steam/cook food away from direct heat in the dish that fits into the top of the pot
- Locking handle holds food (including interior dish) inside when you transport it, and a notch in the handle makes it easy to hang the pot over a fire
- Use for: travel, camping, picnicking
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Product Highlights
- Suitable for making thai desserts brass pans have good heat dissipation properties and even heat conduction. when used for cooking or making desserts will come out beautiful and does not stick to the pan. can be used durable for ten years
- Available for home serving, restaurant, or hotel. for grilling, grilling, or bbq nowadays, it is being used as a pan for grilling or grilling pork and meat more and more, especially famous restaurants are often used. because brass pans heat quickly and thoroughly, are clean, safe, and easy to clean. importantly, it helps the image look better than other pans.
- Brass pan, suitable for making thai desserts. color: gold size wok pan: diameter 6.25 inch size dept wok pan: 2.50 inch size height: 2.50 inches weight: 264.00 g.lightweight quantity: 1 x real brass wok pan
- General characteristics of brass pans types of thai cooking and desserts. fast heat dissipation and heated evenly does not burn, does not stick to the pan, and the smell of food does not stick to the pan. nowadays, brass pans have been used in a wide variety of applications. in addition to being used in cooking, stewing, boiling well, it is also popular to be used as a ...
- Product of thailand real brass pan pastry pan, chewing sugar, fried eggs brass pan baking pan roasting pan brass cookware roasting pan, good quality coffee beans (small size) residue, ensuring safety hot sensitivity, good heat dissipation thorough, consistent, durable used for cooking savory dishes, stewed tamers, fried curry, fried thai desserts, roasted coffee beans.
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