10 bestSous Vide Machinesof June 2025
112M consumers helped this year.
1
SOUSVIDE ART Sous Vide Precision Cooker Kit - 800W Immersion Circulator with Timer and Temperature Control - Includes 30 Vacuum Bags, Pump, and Cookbook for Home Cooking
SOUSVIDE ART
Editor’s Choice
9.9
2
Anova Culinary AN500-US00 Sous Vide Precision Cooker (WiFi), 1000 Watts | Anova App Included, Black and Silver
Anova
9.8
3
KitchenBoss WiFi Sous-Vide Cooker 1100W：Professional Cuiseur Sous Vide Precision Cooker, Immersion Circulator IPX7 Waterproof, Ultra Quiet, Slow Cooking Machine (G300PT)
KitchenBoss
9.7
4
Fityou Accu Slim Sous Vide Thermal Immersion Circulator, 1100W Vacuum Precision Cooker with Precise Temperature and Timer, Full Touch Screen Control, Ultra-Quiet Mini Sou Vide Cooker, Recipe
Fityou
9.5
5
Breville the Joule Turbo Sous Vide, BSV600PSS, Polished Stainless Steel
Breville
9.3
OtherUp to 8% off
Breville Commercial Creative Series Sous Vide Immersion Circulator
Anova Culinary AN400-US00 Nano Sous Vide Precision Cooker, 12.8" x 2.2" x 4.1", Black
KitchenBoss WiFi Sous Vide Cooker: 1100 Watts Thermal Immersion Circulator Cookers, Smart Slow Cooker App Included, Souvie KitchenBoss Cooking Machine (Silver)
KEAWEO Sous Vide, Sous Vide Cooker Machine 1100W, Immersion Circulator Cooker, Accurate Temperature Time Control Device, Fast-Heating, Touchscreen, Preset Recipes, Quiet, Stainless, Easy to Use
6
KitchenBoss WiFi Sous Vide Cookers, 1100 Watts Sous Vide Cooker, Thermal Immersion Circulator with Recipe, LCD Display (Black)
KitchenBoss
9.1
20% off
7
WiFi Sous Vide 1100W: KitchenBoss Ultra-quiet Sous-vide Cooker Built-in LCD Recipes IPX7 Waterproof, Magnetic Knob Immersion Circulator Accurate Temperature APP Control (G320PS Silver)
KitchenBoss
8.9
8
Anova Culinary Sous Vide Precision Cooker Pro, 1200 Watts, Black and Silver
Anova
8.6
7% off
9
Sous Vide Machine: KitchenBoss Sous Vide Ultra-Quiet Built-in LCD Recipes IPX7 Waterproof circulator cooker Brushless DC motor 1100 Watts Immersion Circulator Sous Vide Cooker Include Cookbook
KitchenBoss
8.4
10
Breville|PolyScience HydroPro™ Sous Vide Immersion Circulator
Breville PolyScience
8.1
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A Guide to Selecting the Best Sous Vide Machines
Choosing a sous-vide machine can seem overwhelming at first, but understanding the key features will help you find the best fit for your cooking style. Sous-vide machines allow you to cook food at precise temperatures in a water bath, resulting in perfectly cooked meals every time. When shopping, focus on how you plan to use the machine—whether for occasional home meals or frequent, large-batch cooking. Consider the size of your kitchen, how much food you want to cook at once, and how much control you want over the cooking process. By understanding the main specifications, you can confidently select a sous-vide machine that matches your needs.
Power (Wattage)
Power, measured in watts, determines how quickly the sous-vide machine can heat water and maintain the desired temperature. Machines with lower wattage (around 800-1000W) are suitable for small batches and occasional use, as they heat water more slowly but are energy efficient. Mid-range wattage (1000-1200W) offers a balance between speed and efficiency, making them ideal for most home cooks. High wattage machines (1200W and above) heat water quickly and are better for larger volumes or frequent use. If you plan to cook large quantities or want faster preheating, a higher wattage model is beneficial. For smaller meals or less frequent use, lower wattage is usually sufficient.
Temperature Accuracy
Temperature accuracy refers to how precisely the machine can maintain the set temperature, which is crucial for sous-vide cooking. Most machines offer accuracy within 0.1°C to 0.5°C. Higher accuracy (closer to 0.1°C) ensures more consistent results, especially for delicate foods like eggs or fish. If you are particular about perfect doneness or plan to cook a variety of foods, look for machines with higher accuracy. For general home cooking, a machine with 0.5°C accuracy is usually adequate.
Water Capacity
Water capacity indicates how much water the sous-vide machine can effectively heat and circulate. Smaller machines are designed for 5-10 liters, suitable for single servings or small families. Medium capacity (10-20 liters) works well for most households and small gatherings. Large capacity machines (20 liters or more) are best for batch cooking or entertaining. Choose a capacity that matches the amount of food you typically cook; too small and you may not fit all your food, too large and you may waste energy.
Circulation Type
Sous-vide machines use either immersion circulators or water baths. Immersion circulators attach to your own pot and circulate water to maintain even temperature, offering flexibility and easy storage. Water bath units are all-in-one devices with a built-in container, providing convenience and often better insulation. If you have limited space or want to use different container sizes, an immersion circulator is a good choice. If you prefer a plug-and-play solution with less setup, a water bath unit may suit you better.
Controls and Connectivity
Controls can be manual (buttons and dials) or digital (touchscreens, app connectivity). Some machines offer Wi-Fi or Bluetooth, allowing you to monitor and control cooking from your phone. Manual controls are straightforward and reliable, while digital and app-based controls offer more convenience and features, such as timers and recipe guides. If you enjoy using technology and want remote control, look for models with app connectivity. If you prefer simplicity, manual controls are perfectly adequate.
Size and Portability
The size and portability of a sous-vide machine affect how easy it is to store and use. Compact, lightweight models are easy to store and move, ideal for small kitchens or occasional use. Larger, heavier units may offer more features but require more counter or storage space. Consider your kitchen space and how often you plan to move the machine. If you need to store it away after each use, a smaller, lighter model is more convenient.
Noise Level
Noise level refers to how much sound the machine makes while operating, mainly from the water circulation pump. Quieter machines are less disruptive, especially if your kitchen is close to living areas. If you are sensitive to noise or plan to run the machine overnight, look for models known for quiet operation. For most users, noise is not a major issue, but it can be a deciding factor for some.
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