10 Best
Meat Tenderizer Tools
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Product Highlights
- Easy to use and control- our meat tenderizer is ergonomic design with a comfortable, non-slip handle. simply press down on the top and the sharp blades cut through the toughest fibers of your particular cut of meat.
- Easy to clean- after using this meat tenderizer, just soak in warm soapy water after a few minutes and wash it.
- To be a professional chef-this meat tenderizer can creates tiny channels within the meat and break down the connective tissues which make meat tough and chewy.
- Reduce marinade & cooking time- these tiny channels within the meat allow marinades to be fully absorbed into the meat in just about 5 minutes. they also allow heat to penetrate more quickly to reduce cooking time by up to 40%. less cooking time means less loss of natural flavors and juices.
- High quality jy cookment-jy cookment brand with beautiful package, high quality can be as a good gift choose.
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Product Highlights
- 【easy to use】the meat pounder has two sides and a heavier head for easy striking to better and more evenly tenderize the meat. the stainless steel needle when you press down, the stainless steel needle will reach into the meat, leaving tiny holes without damaging the surface of the meat, and when lifted, the needle will retract.
- 【multiple applications】not only can you use our meat tenderizer tool to tenderize steak, beef, chicken breast, poultry, lamb, venison, etc., but you can also use it to crush garlic, ice, nuts, candy, etc. we are confident it will do the job well.
- 【get it done in 1 go】you will get a meat tenderizer and a stainless steel needle the meat hammer is heavy duty and will tenderize the meat evenly, helping the steak become tender and juicy. the stainless steel needle can be inserted into the meat to break the fibers of the meat and help the seasoning penetrate better while reducing cooking time.
- 【sturdy and resistant】meat mallet is food-grade zinc alloy, safe, strong and resistant. the ergonomic frosted handle is also very comfortable to hold. the stainless steel needle is made of high quality plastic handle and food-grade stainless steel, which is well balanced and easy to store.
- 【quick cleaning】since the meat tenderizer touches meat, we prefer you to wash it by hand, just soak the tenderizer in detergent for a while and then wash it. if you are very busy, you can also put the meat tenderizer in the dishwasher.
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Product Highlights
- Reduce marinade & cooking time: these tiny channels within the meat allow marinades to be fully absorbed into the meat in just about 5 minutes. they also allow heat to penetrate more quickly to reduce cooking time by up to 40%. less cooking time means less loss of natural flavors and juices.
- Easy to clean: easily and quickly cleaned up with cleaning brush . after use, just soak in warm soapy water after a few minute and wash right off with the help of brush.
- Sharp needle: stainless steel of sharp needle made by this meat tenderizer and easy for pounding chicken, steak, beef, and other through cuts of meat.
- Good cooking tool: this tenderizer will improve the texture and the taste of poultry, fish or beef, and allows marinade to absorb faster into meat creating tastier and juicier results.while also hastening the cooking time.
- Suitable for any kind of meat: the meat tenderizer features very sharp blades which make it ideal especially for the fibrous meat like venison, pork, beef, veal, fowl and even poultry and fish. having a compact and lightweight design, you can comfortably hold it in your palm, without tiring your wrist muscles.
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Product Highlights
- Features a flat side designed for pounding meat.
- Heavy enough to provide comfortable usage.
- Dimensions: 7.6" x 1.7" (19.5 cm x 4.5 cm).
- Great for pounding and tenderizing your meat.
- Textured side ensures thorough tenderization of meat.
- Dishwasher safe for easy cleaning.
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Product Highlights
- Improve the absorption of the marinade, shorten the cooking time, after being beaten, the marinade is completely absorbed by the meat through various small channels, which is better absorbed than ever before, and cooking them can make the heat penetrate faster and greatly reduce cooking time.
- Easy to use, easier to use than a heavy meat tenderizer. this meat tenderizer has an ergonomic handle, which brings you great convenience. the small needle is more convenient than using a larger meat tenderizer. precise and uniform.
- 21-pin stainless steel needle, meat tenderizer with high-quality stainless steel blade, easy to smash all kinds of your favorite meat products by cutting meat, ultra-thin and long-selling, make beef, chicken, pork, fish and other foods becomes more delicious.
- Easy to clean, just use warm soapy water and a brush for cleaning. first, you soak the meat tenderizer in warm soapy water for a few minutes, and then clean it with a brush.
- It is suitable for almost any type of meat, not only for your favorite steak, pork, chicken, turkey, poultry, etc., it is also suitable for fibrous meat such as fish and salmon. the compact and lightweight design will not affect the wrist muscles.
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Product Highlights
- Dual-sided hammer: you can even use the textured side for transforming it into a softer-to-chew, flavorful protein, or use the smooth side for flattening the steak. size: 9.4 inches long, 3.4 inches wide, unit weight 9.5 ounces.
- Easy to clean: the heavy-duty meat beater is a breeze to clean. just put the cooking mallet tool in the dishwasher or rinse thoroughly with water. we recommend washing immediately after use to avoid the mincemeat sticking to it.
- Ergonomic design: we are always looking for a meat tenderizer with a comfortable handle that fits perfectly in your hand. this meat hammer from kitexpert fits that bill which allows the mallet and gravity to do all the work in less time. enjoy your cooking time!
- More than a tenderizer: the professional meat mallet is perfect for crushing ice for cocktails, also available for other foods, like crab, garlic, hard candy, etc for baking or barbecue. a great partner in the kitchen.
- Satisfaction guaranteed: we are sure that the food mallet will win your heart with its unique design! if you are unsatisfied with your purchase for any reason, please feel free to contact us. customer satisfaction is our highest pursuit.
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Product Highlights
- More than a tenderizer: crush ice for cocktails, loosening frozen vegetables, crack crab, and crush garlic, great for baking: shell nuts, and crush hard candy like toffee or peppermint
- Recommend hand wash. zinc-alloy hammer ,item dimensions: 8.7 in length*round cheek diamter 2.0 in .unit weight 10 ounces .
- Ergonomic design: a round head with a balanced design that allows the mallet and gravity to do all the work in less time. easy on your hand & arm!
- Multifunctional: easy to make delicate pork and poultry for wafer thin cutlets, schnitzel and roll ups. use the textured side for tenderizing to create perfect, tender, juicy steaks, or use the flat smooth side for pounding filets thin, perfect for tenderizing cuts of meat.
- Satisfaction & quality :[note: if the plastic piece fall off just snap it back on. if the item you received has following issue please contact us for refund or replacement: a. the sticker is damaged/opened... b. accessories missing ,...c. the item has some scratches/surface come off or damaged..or any other defective issue.]
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Product Highlights
- Dual-sided meat hammer: textured side for tenderizing and smooth side for flattening and pounding all kinds of meat, and also can be used to crush nuts, candies or ice cubes.
- Tips: hand wash recommended to protect the solid wooden handle. a practical gift for families or friends!
- Food-grade material: made of solid sus304 stainless steel, cosaving meat tenderizer offers durable anti-rust/anti-corrosive quality, and a perfect weight(437g/1 pound) to easily tenderize meat.
- Ergonomic handle: specially made of solid rosewood, the anti-slip handle fits comfortably in your hand. easy for storage with the hole.
- Non-risk purchase experience: we offer 100% return service for all quality problems. feel free to contact us if you have any questions.
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Product Highlights
- 40% faster in meat marinating & cooking --> you might find the traditional pounding hammer/mallet usually ruins meat mushy, dry and chewy. luckily, depango multi-blade tenderizer helps you. the stainless steel 48-blade meat needles easily pierce the thick tough cut of meat, tear its internal connective tissue and create tinny channels for quick tenderizing (40% time-sav...
- Easily take apart for thorough cleaning, no water trapping --> whenever you clean your tenderizer tool after use, there are places not reachable. now depango steak tenderizer comes in handy. it’s absolutely detachable and gets into nooks and crannies: easy to remove grip, needle model and bottom bar. meanwhile, there are two rows of water drain holes built-in on grip si...
- Smaller but comfier & less effort to press--> upgraded depango meat tenderizer needle with ergonomic handle; l*w=6*5.5 inch (equals to half of your tablet pc), not bigger nor bulkier to hold, perfect size for small-hand users, like women; more importantly, effortless to operate, easy to press down and quick self-retract, believe me, people with arthritic hands must love...
- Must-have tenderizer tool for kitchen --> depango always re-innovate the everyday kitchen tool and make it handy for chef, gourmet, cooking master and enthusiast. the heavy duty 48-blade tenderizer needles are extremely sharp and sturdy to penetrate through tough cuts of meat, works well for beef brisket, chicken breast, pork chops, london broil, boston butt, lamb, duck...
- Built-to-years, high quality guaranteed --> depango meat tenderizing tool are well made of premium 420 stainless steel blades and food-grade abs plastics, incredibly durable to use; it also comes with a cleaning brush, paper user manual and digital recipe e-book (downloadable in pdf); 18-month quality guarantee and a full returnable warranty with our friendly and suppor...
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