3 Best

Frozen Whole Chickens

of May 2024

  1. Product Highlights
    • Double thick blade--forged and polished with 4cr13 steel at high temperature, the blades are sharp and duable, making cutting much more powerful. our slicer can persist in processing medicinal materials without damaging the blade. tips: cutting quickly when use, let it go through bones without much hesitation!
    • Free gift for our customer--in addition to the ribs chopper itself, you will also get a food storage shovel. the cut food will fall into the storage shovel, making your food and desktop clean and tidy.
    • Labor saving--our manual slicing machine can easily process hard vegetables, whole chicken, meat with small ribs and bones, frozen meat. it cannot cut beef ribs, trotters, large ribs and bones or cow bones. **for food with bones or materials with greater hardness, please place the material near the cutter head and cut it quickly, press a little harder, which more labor-...
    • Double thick blade--forged and polished with 4cr13 steel at high temperature, the blades are sharp and duable, making cutting much more powerful. our slicer can persist in processing medicinal materials without damaging the blade. tips: cutting quickly when use, let it go through bones without much hesitation!
    • Almost sub for your ideal thickness--2 sizes of screws are included in the package for adjusting the cutting thickness. long screws for cutting the thicness of 0-57mm, and the short screws for slicing the thickness of 0-8mm. whether you want very thin potato chips or thick corn cubes, our cutting machine can satisfy you well.
    • Be well held in its place on table-- balance support foot can make it stable on the table, and the carving roll and hard object fuselage can also grasp the table steadily. this meat cutter can work well without rollover, avoiding hurting people, meeting a variety of cutting requirements.
  2. Product Highlights
    • Freely adjust the slice thickness--2 sizes of screws are included in the package for adjusting the cutting thickness. long screws for cutting the thicness of 0-57mm, and the short screws for slicing the thickness of 0-8mm. whether you want very thin potato chips or thick corn cubes, our cutting machine can satisfy you well. but! it is not recommended to slice frozen mea...
    • Food storage shovel for you--in addition to the ribs chopper itself, you will also get a food storage shovel. the cut food will fall into the storage shovel, making your food and desktop clean and tidy.
    • Food-grade stainless steel thick blade--forged and polished with 4cr13 steel at high temperature, the blades are sharp and duable, making cutting much more powerful. this meat cutter is durable enough and can be washed in water directly. tips: cutting quickly when use, let it go through small bones without much hesitation! and place the hard ingredients near the cutter ...
    • Almost sub for your broad--our meat slicer can cut whole chicken, meat with small ribs or bones. for raw meat, direct cutting may cause adhesion, please understand, because almost ordinary kitchen knives will have this situation; you could freeze the raw meat for a little while before cutting, but freezing can't for too long to avoid it becoming too hard and slippery. b...
    • Be well held in its place on table--balance support foot can make it stable on the table, and the carving roll and hard object fuselage can also grasp the table steadily. this meat cutter can work well without rollover, avoiding hurting people, meeting a variety of cutting requirements.
Coupon copied
Opening Product name Amazon page In 05 seconds Cancel
Get exclusive articles, recommendations, shopping tips, and sales alerts
Sign up for our newsletter to receive weekly recommendations about seasonal and trendy products
Coupon copied to clipboard
We use cookies to enhance the security, performance, functionality and for analytical and promotional activities. We use cookies to personalize ads for you. By continuing to browse this site you're agreeing to our Privacy Policy. Got It
You're currently offline