10 bestCulinary Textbooksof December 2025
112M consumers helped this year.
22% off
1

Baking and Pastry: Mastering the Art and Craft
Wiley

9.9
31% off
2

Under Pressure: Cooking Sous Vide
Artisan

9.8
3

On Cooking: A Textbook of Culinary Fundamentals
Pearson Canada

9.6
32% off
4

The Professional Chef
Wiley

9.4
5

Professional Cooking for Canadian Chefs

9.2
OtherUp to 9% off
27% off
6

Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence
Hamlyn

9.0
9% off
7

Nutrition for Foodservice and Culinary Professionals
Wiley

8.7
8

The Professional Chef

8.4
9

Culinary Artistry
Wiley

8.2
10

Culinary Encyclopedia of Japan Vol. 1 Ingredients: A deep dive into Japanese Cooking

7.9
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