10 Best Chinese Chef Knifes of January 2021

  1. Product Highlights
    • ✅sleek blade pattern: ripple pattern finish forged by the state-of-the-art technology, it is way more complicated than the traditional blade making process. it offers not only high-end appearance, but also an incredible practicality and sense of use. since the 3d pattern reduces the contact surface between food and blade, it prevents food from sticking on the blade and ...
    • ✅ergonomic design: the full-tang structure with triple rivets built-in allows even superior resilience and solid durability. the g10 handle is designed for the ergonomic grip with satisfying heft and comfort to the well-balanced vegetable knifes. the mosaic rivet in the middle brings an overall harmony and stunning visuality to the whole piece.
    • 🔪perfected cleaver knife: the black hawk s 7 inch chinese cleaver knives is designed to be elegantly modern and purposefully functional. featuring special-forged high-carbon stainless steel with a high-tech vacuum heat-treatment and nitrogen cryogenic tempering, it ensures you the extreme strength, flexibility, durability, and maximum performance.
    • ✅high-standard craftsmanship: our experienced kitchen knives smiths hand sharpen the screamingly sharp edge with traditional honbazuke method to be 8-12 degree per side.our state-of-the-art technique and facility balance the contradictory relationship between malleability and hardness of the steel precisely. the handle is made of g10 fiberglass composite materials that ...
    • 💯100% satisfaction or money lifttime suppot: we promise a superior product that will give you a lifetime of exemplary service. comes with a premium gift box, the high-value performance never look so good!
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