10 Best

Bread Pans

of April 2024

  1. Product Highlights
    • Premium quality: lawei baking bread pan is made of premium quality carbon steel material without any chemical coatings, non-stick, healthy and durable, heavy-weight carbon-steel construction provides durability and fast, even heating for uniform browning.
    • Versatile use: this bread baking mold makes it easy for you to deal with daily cooking, family dinner, friends gathering, festival celebrations, etc., spending less time and have more fun. perfect for baking banana bread, cake, meatloaf, brownies, rice crispy treats, meatloaf, cobbler cake, lasagna, fruit cakes, quiche, pot pies and more.
    • Great value: package include 6 pack rectangular non-stick loaf pans, overall dimension is 10 x 5 x 2.5inch(including handles), interior measuring 8.5 x 4.5 x 2 .5 inch. versatile for individual meatloaf, homemade cakes, bread recipes, like banana, pumpkin, wheat, or corn bread.
    • Easy grip design: our bread loaf pan is made integrally, with no welding gaps and spot. with easy grip handles, these loaf baking pans provide a comfortable grasp when transferring hot fresh bread to a cooling rack, even with bulky oven mitts on. designed for easy handling in and out of the oven.
    • Easy to clean and use: hand washing recommended, microwave, oven and freezer safe; however for best results, wash in warm, soapy water before first and after each use. recommend to use grease or parchment paper can reduce food sticking. baking pans can be stacked well together to save space.
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