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10 bestAsian Cookbooksof February 2026

112M consumers helped this year.

1

The Wok: Recipes and Techniques
The Wok: Recipes and Techniques

9.8

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2

The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen
The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen

9.6

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3

Momofuku: A Cookbook
Momofuku: A Cookbook

Clarkson Potter

9.4

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20% off

4

A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese)
A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese)

9.2

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5

Every Grain of Rice: Simple Chinese Home Cooking
Every Grain of Rice: Simple Chinese Home Cooking

W. W. Norton & Company

8.9

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Chinese Takeout Cookbook: From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favorites

Chinese Takeout Cookbook: From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favorites

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Lucky Peach Presents 101 Easy Asian Recipes: The First Cookbook from the Cult Food Magazine

Lucky Peach Presents 101 Easy Asian Recipes: The First Cookbook from the Cult Food Magazine

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The Banh Mi Handbook: Recipes for Crazy-Delicious Vietnamese Sandwiches [A Cookbook]

The Banh Mi Handbook: Recipes for Crazy-Delicious Vietnamese Sandwiches [A Cookbook]

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Simply Korean: Easy Recipes for Korean Favorites That Anyone Can Make

Simply Korean: Easy Recipes for Korean Favorites That Anyone Can Make

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6

Maangchi's Big Book Of Korean Cooking: From Everyday Meals to Celebration Cuisine
Maangchi's Big Book Of Korean Cooking: From Everyday Meals to Celebration Cuisine

Rux Martin/Houghton Mifflin Harcourt

8.6

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11% off

7

Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors [A Cookbook]
Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors [A Cookbook]

Ten Speed Press

8.4

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8

Maangchi's Real Korean Cooking: Authentic Dishes for the Home Cook
Maangchi's Real Korean Cooking: Authentic Dishes for the Home Cook

Rux Martin/Houghton Mifflin Harcourt

8.1

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9

Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors [A Cookbook]
Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors [A Cookbook]

Ten Speed Press

7.8

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10

The Food of Sichuan
The Food of Sichuan

WW Norton

7.5

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